Milanese Gremolata

Infused Olive Oil

Gremolata is a traditional Italian herb condiment consisting of fresh lemon
zest, minced garlic and Italian flat oils. Try finishing your fish with this
exciting flavour combination. It is also traditionally served with osso buco,
veal & other slow braised dishes to add a zip of flavour. We also recommend
our Gremolata for marinating poultry, in dressings, and leaf parsley & a
hint of mint. The herbs and citrus zest are typically crushed together in
a mortar to release their pungent essential oils. Pairs beautifully with the
following white balsamics: Sicilian Lemon, Jalapeno, Oregano, Grapefruit.